Commis de cuisine

Restaurant Koto-Koto is a small Japanese restaurant in Paris, selling mainly Bentos (lunch meal served in several compartments). Recommended in France by Télérama, Le Parisien, and in Japan by other media, we are open at lunchtime Monday through Friday, serving about 100 people per day.

We are currently looking for an assistant cook who likes well-known Japanese dishes, especially Bento and bowls.

Adress: 128 rue de Charenton 75012 Paris
Facebook : https://www.facebook.com/restaurantkotokoto/?ref=bookmarks

Your starting date: Feburary 1st 2020
Your working hours : 8am-5pm, Monday through Friday.
Your experience: More than 2 years work experience in cooking
Your tasks : Preparation, Dressage and Cleaning

Date de parution
Jan 7, 2020
Ⓜ️ Reuilly - Diderot 12e
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